Daily Archives: 23 January, 2015

peanut butter swiss meringue buttercream

I love making Swiss Meringue Buttercream (SMBC). I love how they stand up to the heat in Singapore and how the buttercream is so much less sweet compared to American…

chocolate rice flour chiffon cake

I was going to bake a pandan chiffon cake but then I saw this recipe. I have heard of rice flour chiffon cakes, but had never made one. So I thought…