Category Archives: Mains

IMG_9725

one-tray roasted rosemary chicken and potatoes

Some times i get so caught up with work, which involves trying out many recipes, and I forget about the good ole’ recipes that have always worked for me. Take…

IMG_9472

one-tray chicken, chorizo and potato bake

When I started this blog, I knew that one-pot dishes will be a regular feature here. I love one-pot dishes.  Everything is cooked in a pot, which makes cooking so…

IMG_8827

shanghai style stir-fried udon | review of corningware retroflam cookware

It is no secret that I am a big fan of the Corningware Retroflam series of cookware. I cook A LOT, and after having gone through many, many non-stick cookware…

IMG_8509

kuhlbarra barramundi – it’s chilli outside

In a world that is filled with super busy parents, sometimes, getting a plate of something nutritious and tasty on the table for dinner can be a struggle. In the…

IMG_7687

one-pot stir-fried sweet potato noodles with chicken, prawn and vegetables

I am pretty sure my love affair with one-pot dishes will never end. There are just so many things one can cook in a pot. Minimal effort and minimal dishes…

IMG_7509

one-pot orzo with chicken pesto and vegetables

There are so many types of pasta available in the supermarkets these days, and I love experimenting with different pastas to create dishes with different textures! One of the pastas…

IMG_7423

easy one-pot beef and shallots stew & review of the corningware casserole pot

I am often very busy but I am a firm believer in serving home-cooked meals. My compromise is to cook simple meals that take little time, yet are packed with…

IMG_7078

spanish chorizo and garlic prawn linguine + {launch of new cookbook!}

Before I start today’s post and recipe, I’d like to make an announcement! I have been busy with a special project – a joint cookbook which is going to be…

IMG_6690

spaghetti all’Amatriciana

Today I am writing a post about my second favorite red pasta sauce of all times – Amatriciana sauce.  Sugo all’amatriciana is a traditional pasta sauce based on guanciale (cured…

IMG_6279

{giveaway} pan-fried vietnamese pork chops

I have such a fabulous recipe to share today. This dish was so good, I went, “MMMMMmmmm!” as I took my first bite. And since I had to work late,…