Because of your support, this blog has been selected to be one of the finalists For the Best Cooking Blog in this year’s Singapore Blog Awards! Thank you so much for your support…

I know it is pretty unusual for me to post on a Sunday. But today, I decided to post a recipe. Why? Well, mostly because we are nearing the end…

I wanted to make a broccoli and cauliflower casserole for Jadelyn’s birthday party. Since I knew that Paula Deen has some pretty tasty casserole dishes, I decided to have a…

It seemed like it was only yesterday when I gave birth to Jadelyn. Time really flies when one has kids and this week, Jadelyn turns 2. Since the beginning of…

My friend made these Korean anchovies, and posted a picture of it. I saw the picture, and I started salivating. You see, I have a weakness for ikan bilis (anchovies) and…

I must browse through hundreds of recipes every week. It is a hobby, you see. And once in a while I chance upon a recipe that just looks too good…

I was in the mood for Korean food, so I went to a Korean food specialist store and bought a packet of kimchi to make kimchi stew. I am not…

I was inspired to cook this after seeing a photo of a similar dish made by my friend, Sharron. When I saw how she had cooked this, I sat in…

I always try to go to the supermarket with a list. It is all about discipline, especially for someone like myself. I love to cook and when I see ingredients…

When I crave for something spicy, I think sambal belacan. There is something magical about sambal belacan. Apart from being so tasty, it also imparts to food a depth of…