A good apple pie is a thing of beauty. Buttery home-made crust filled with tender apples cooked with cinnamon and brown sugar and baked to perfection! This is so good you don’t even need ice-cream to go with it!
Also learn how to make these super pretty no-bake dark chocolate mud pies – little pots of deliciousness, made with good quality dark chocolate are great desserts and perfect for parties as they can be made way ahead of time to be served later!
What you will learn:
How to make the perfect pie crust
How to make apple pie
How to make lattice top for pie
How to make no-bake mud pies
What you will prepare:
One 7-inch apple pie
Six dark chocolate parfait mud pies
What the fee includes:
Ingredients for the class
Use of kitchen equipment
Boxes for bringing cakes home
Cleaning and washing up
Introduction to ingredients
Demonstration by Chef Diana Gale
Interactive hands-on baking session
Participants are to bring their own pen and clipboard for the class if they wish to take notes. Participants may be asked to share workspace depending on recipe.
The maximum class size is 12. Classes will start with a minimum of 8 participants. Fees paid are non-refundable, and if a participant is absent for a workshop, no make-ups will be conducted. Fees paid cannot be transferred to another workshop.
In the event that the minimum number of participants is not met, the class will be cancelled. Participants will be informed via email and all monies paid will be refunded.
Registration is on a first-come-first-served basis. Full payment must be made at the point of registration.
Videography is not allowed for this workshop.
The Domestic Goddess Wannabe reserves the copyrights of any videos and photography taken in class for future promotional purposes, without any prior notice.
All ingredients are halal.
NOTE: All ingredients are pre-measured.