Lighter cakes with delicious mousse make my knees go weak! I cannot resist these very pretty and totally yummy cakes!
In this workshop, we are making a cake that consists of layers of sponge cake, whipped cream, chunks of mango and topped with mango mousse as well as coconut mousse spiked with rum!
(NOTE: A non-alcoholic version of this cake is available upon request at registration for this workshop.)
Oh my gosh! Are you ready for this cake?
What you will learn:
- How to make sponge cake (demo)
- How to make whipped cream
- How to layer cake and cream
- How to make mango mousse
- How to make coconut rum mousse
- How to put the cake together
What you will prepare:
- One 6″ Mango and Coconut Rum Cake
What the fee includes:
- Ingredients for the class
- Use of kitchen equipment
- Boxes for bringing cakes home
- Recipe printout
- Cleaning/ Washing
- Introduction to ingredients
- Demonstration by Chef Diana Gale
- Interactive hands-on baking session
NOTE: Each participant needs to bring his/her own turn-table for the workshop. Turntables can be rented for $5 per session. Please email organiser (email@example.com) to reserve.
Participants are to bring their own pens for the class if they wish to take notes. Participants may be asked to share workspace depending on recipe.
The maximum class size is 12. Classes will start with a minimum of 8 participants. Fees paid are non-refundable, and if a participant is absent for a workshop, no make-ups will be conducted. Fees paid cannot be transferred to another workshop.
In the event that the minimum number of participants is not met, the class will be cancelled. Participants will be informed via email and all monies paid will be refunded.
Registration is on a first-come-first-served basis. Full payment must be made at the point of registration.
The Domestic Goddess Wannabe reserves the copyrights of any videos and photography taken in class for future promotional purposes, without any prior notice.
NOTE: All ingredients are pre-measured. Photos are for reference only and decorations may vary.
If you are making payment for this workshop using your Workshop Package, please choose “Bank Transfer” as the mode of payment and indicate your Package Account Number in the “Notes” box.