Hands-on Valrhona Marble Butter Cake and Lana-Inspired Chocolate Fudge Cake Workshop


Date: 3rd Jun 2017
Time: 2.00pm-5.00pm
Butter & Bake
463 Crawford Lane
Singapore, 190463

Slots Available!

SKU: Valrhona_03062017_2pm-5pm

Workshop Description

Who doesn’t love cakes? For this workshop, I am showing you how to bake two of my favorite cakes – Marble Butter Cake and super moist Chocolate Fudge Cake! If you love these too, come learn how to bake them and surprise your loved ones when they come visiting!

What you will learn:
Make butter cake
Create marbling
Make moist chocolate sponge cake
Make fudge
Assemble cake with fudge

What you will prepare:
1 6″ Marble Butter Cake
1 6″ Chocolate Fudge Cake

What the fee includes:
Ingredients for the class
Use of kitchen equipment
Containers for bringing cakes home
Recipe printout

Class structure:
Introduction to ingredients
Demonstration by Chef Diana Gale
Interactive hands-on baking session

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Participants are to bring their own pen and clipboard for the class if they wish to take notes. Participants may be asked to share workspace depending on recipe.

The maximum class size is 12. Classes will start with a minimum of 8 participants. Fees paid are non-refundable, and if a participant is absent for a workshop, no make-ups will be conducted. Fees paid cannot be transferred to another workshop.

In the event that the minimum number of participants is not met, the class will be cancelled. Participants will be informed via email and all monies paid will be refunded.

Registration is on a first-come-first-served basis. Full payment must be made at the point of registration.
Videography is not allowed for this workshop.

The Domestic Goddess Wannabe reserves the copyrights of any videos and photography taken in class for future promotional purposes, without any prior notice.

All ingredients are halal.