Tag Archives: chicken

Deep Fried Prawn Paste Chicken (Har Jiong Gai)

I super love Har Jiong Gai! Marinate the chicken over-night for best flavor and then coat and deep fry. And I have worked with Harvey Norman Singapore to bring you…

ayam pongteh (nonya bean paste stewed chicken with potatoes)

I have been quiet recently because there is just so much work to do. Apart from conducting classes, which I really enjoy, I also have a couple of huge projects…

Chicken Masala

Chicken Masala is a dish that is so flavorful, all you need is a bowl of rice and dinner can be served! Cooked in a rice cooker, this dish is…

chicken satay pasta

The other day I was looking through my pantry, wondering what to cook. I wanted something that was quick, easy and tasty (don’t I always!) and pasta came to mind….

{Giveaway} one-pot rice cooker chicken rice | review of tefal advanced spherical pot rice cooker

I have been as busy as a bee for weeks. Yes, that is why I have been rather quiet on the blog front. But hey, I have 685 (i just…

baked italian meatballs

When I buy meatballs from the supermarket, I seem to always end up with these tough little strange balls which try to pass themselves off as “moist” meatballs. Not. Good….

wuxi ginger wine soy sauce chicken | review of corningware retroflam wokpot

The recipe I am sharing today is a very, very delicious one. In fact, it is so good, you will start salivating as soon as you smell the chicken cooking….

one-tray roasted rosemary chicken and potatoes

Some times i get so caught up with work, which involves trying out many recipes, and I forget about the good ole’ recipes that have always worked for me. Take…

one-tray chicken, chorizo and potato bake

When I started this blog, I knew that one-pot dishes will be a regular feature here. I love one-pot dishes.  Everything is cooked in a pot, which makes cooking so…

shanghai style stir-fried udon | review of corningware retroflam cookware

It is no secret that I am a big fan of the Corningware Retroflam series of cookware. I cook A LOT, and after having gone through many, many non-stick cookware…