Tag Archives: fish

Steamed Red Snapper with Chicken Essence | Featuring Panasonic Cubie

I love fish. There is no doubt about that. If I were to have to choose the one dish that I can eat every day of the week, it will…

Chinese Style Braised Pomfret | Featuring Corningware Plasma Cast Aluminium Cookware

I have been meaning to blog this recipe for the longest time. This is because this is one of my favorite ways to cook fish. If you have read my…

kuhlbarra barramundi – it’s chilli outside

In a world that is filled with super busy parents, sometimes, getting a plate of something nutritious and tasty on the table for dinner can be a struggle. In the…

pan-fried brown butter honey garlic salmon | a review of corningware retroflam cookware

If you are thinking that it is pretty rare to find a salmon recipe in my blog, you will be right! That is not to say that we do not…

steamed wild sea bass with lemongrass and ginger (ikan siakap stim)

When Pansing Distributions sent me a copy of Norman Musa‘s new book, Amazing Malaysian, the first thing I did was to flip through the book and drooled over all the amazing…

sesame noodles with grilled miso-glazed salmon

It is indeed an honor to be asked to collaborate with 9 other fantastic cooks on my first cook book. In case you are not aware – Woot! – my very…

baked parmesan crusted barramundi with garlic butter, asparagus and cherry tomatoes | kuhlbarra barramundi

Every year, the LAM and I will host a small dinner party to celebrate Christmas. We’d almost always have the same few close friends over, and well, I can say…

teochew steamed pomfret | 潮州蒸白鯧魚

Dear Readers, I am so happy to announce that Purely Fresh Online Grocery Store is now the official sponsor for fresh produce and cooking essentials for The Domestic Goddess Wannabe! …

{Giveaway} oven roasted barramundi with sambal cincalok and acar | a review of kuhlbarra barramundi

If you were to ask me what my favorite thing to eat in the world is, I will tell you it’s fish. I know you are probably wondering why I…