The discovery of the ease of making very tasty pulled chicken for me is a little like cavemen discovering fire. I guess when cavemen discovered fire, they must have ran…

Do you prefer something sweet or something savory for breakfast? In my family, savory always wins hands-down. So I am forever thinking of different savory small-eats I can whip up…

Aden thinks that almost anything that is green on his plate is poisonous. As do many almost 5-year-old kids, I guess. Of course there are a few exceptions, and of…

It has been a while since I last posted an impossibly easy mini-pie recipe. No, I have not stopped making these quick and easy mini-pies. It’s just that there are…

Canned tuna is a really versatile ingredient to have in the kitchen. Apart from the numerous combinations of sandwiches one can make with canned tuna, there are also many salads…

I was rummaging through my fridge, freezers and pantry during my weekly clean-up session when I found 2 pieces of chicken breasts, a can of sweetcorn and a bag of…

I roasted a chicken breast and was going to shred the chicken, mix in some mayonnaise and mustard, and make that into a filling for a chicken sandwich. Then because…

I know I have blogged about quite a few mini-pies in this blog. See, the thing is, it is such a versatile recipe – indeed, the possibilities for the fillings…

Apart from the fact that these pies are really easy to make, they are also great for using up left-overs. Being a prudent home cook, I really detest any wastage….

I will never be able to solve the mystery of the excess chicken (parts) in my fridge. There seems to always be some parts of chicken – be it the…