Steamed Red Snapper with Chicken Essence | Featuring Panasonic Cubie
I love fish. There is no doubt about that. If I were to have to choose the one dish that I can eat every day of the week, it will…
Tag Archives: seafood
Pan-Seared Scallops with Bacon, Spinach and Pine Nuts | Review of the Corningware Retroflam Frypan
I cooked dinner for one tonight. Why? Well, because I wanted to cook a dish that includes some of my favorite ingredients – scallops, bacon, spinach and pine nuts. SLURP!…
fish maw (herh pio) and mushroom meatball soup | a review of thermos shuttle chef
Today I am sharing a recipe of a soup that I will never tire of. I have been eating herh pio (花胶), or fish maw, soup since I was a…
kuhlbarra barramundi – it’s chilli outside
In a world that is filled with super busy parents, sometimes, getting a plate of something nutritious and tasty on the table for dinner can be a struggle. In the…
japanese clam rice
The other day, I went to the supermarket to buy some clams. As usual, I bought extra clams so after cooking a pot of XO Sauce Chili Clams, I still…
XO sauce chili clams
It is great when school starts because I actually have the mornings to cook and blog! Today I saw clams at the supermarket and I knew that was what I…
pan-fried brown butter honey garlic salmon | a review of corningware retroflam cookware
If you are thinking that it is pretty rare to find a salmon recipe in my blog, you will be right! That is not to say that we do not…
pan-fried prawns
I have many trays of prawns in my freezer. I always buy them when they are on sale and keep them for later. This morning, I really craved for some…
tom yum goong (ต้มยำกุ้ง) | thai lemongrass shrimp soup
I love Thai food. But the LAM is not a fan, so we rarely eat at Thai restaurants, which is okay because this year, I am going to learn to…
sesame noodles with grilled miso-glazed salmon
It is indeed an honor to be asked to collaborate with 9 other fantastic cooks on my first cook book. In case you are not aware – Woot! – my very…
