stir-fried cabbage with chargrill corned pork | a review of kelly’s chargrill corned pork
Good quality canned food is a great thing to have in one’s pantry. Sometimes, one just needs something to jazz up a dish and take it to a new level,…
Tag Archives: stir-fry
XO sauce chili clams
It is great when school starts because I actually have the mornings to cook and blog! Today I saw clams at the supermarket and I knew that was what I…
pan-fried prawns
I have many trays of prawns in my freezer. I always buy them when they are on sale and keep them for later. This morning, I really craved for some…
stir-fried pig liver with ginger and spring onion
If you are squeamish, look away now. Because today, I am cooking liver! I love pig liver. I know it is not everyone’s cup of tea, but I really love…
chicken and leek stir-fry
I rarely cook leeks because, well, I am also not sure why. I think it is largely because no one at home is mad about them. I do add leek…
pad woon sen (ผัดวุ้นเส้น) | glass noodle stir-fry
I know that many people will cook a huge feast in the weekend. But since I cook throughout the week, the last thing I want to do in the weekends…
sweet, sour and spicy stir-fried chicken
This is a short post because, well, this is a simple stir-fried dish. It all started because I had no idea what to cook for dinner. It was just one…
ojingeo bokkeum (오징어볶음) | korean-style stir-fried squid
I love squid. I love buying squid at the market. I love coming home and cleaning the squid – taking out the backbone, cleaning the cavity, but most of all…
