• IMG_5200
    1 February, 2016

    ham, mushroom and cheese muffins

    It always amuses me when people I speak to tell me how lucky I am – that I have so much time to cook and bake and blog. And when...
  • IMG_5168
    29 January, 2016

    herbal emperor chicken (药材皇帝鸡)...

    If you have been reading my blog, you would probably have read about my chicken-head-and-feet drama. If not, you can read about it here. It is strange...
  • IMG_5041
    28 January, 2016

    chocolate pound cake

    I have about 300 cook books and I am ashamed to admit that there are quite a few that I have not really looked at. So over the weekend, I...
  • IMG_4954
    26 January, 2016

    roasted chicken with paprika spice rub

    I roasted a chicken today for two reasons. The first was that I had a chicken that needed to be cooked – it was one of the two that still...
  • IMG_4864
    25 January, 2016

    chinese steamed yam and pumpkin cake (...

    I grew up eating quite a bit of yam. It is not something I would eat on its own, but I love a good Yam Rice, and I like yam...
IMG_5200

ham, mushroom and cheese muffins

It always amuses me when people I speak to tell me how lucky I am – that I have so much time to cook and bake and blog. And when…

IMG_5168

herbal emperor chicken (药材皇帝鸡) | A Review Of Purely Fresh Online Grocery Store

If you have been reading my blog, you would probably have read about my chicken-head-and-feet drama. If not, you can read about it here. It is stranger than strange but…

IMG_5041

chocolate pound cake

I have about 300 cook books and I am ashamed to admit that there are quite a few that I have not really looked at. So over the weekend, I…

IMG_4954

roasted chicken with paprika spice rub

I roasted a chicken today for two reasons. The first was that I had a chicken that needed to be cooked – it was one of the two that still…

IMG_4864

chinese steamed yam and pumpkin cake (芋头金瓜糕)

I grew up eating quite a bit of yam. It is not something I would eat on its own, but I love a good Yam Rice, and I like yam…

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thai ginger, prawns and glass noodles (กุ้งอบวุ้นเส้น) | goong ob woon sen & CNY 2016 $500 ang pow giveaway!

I am so excited! Yes, I have something DELICIOUS to share!  Each year I sort of go into some kind of craze over a particular type of cuisine. It was…

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2-ingredient flourless nutella brownies

I have always been a HUGE fan of Nigella Lawson. The lady can cook AND bake, and manages to look so darn good while doing so too. In fact, I named…

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walnut butter cake

So, I am back with another version of Mrs Ng SK’s very famous, and very, very delicious butter cake! I started this year with a post on Banana Walnut Bread….

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ham and cheddar muffins

Whenever I need to whip up something for breakfast, I turn to muffins. When I need to make a quick snack, I make muffins. When I need to feed a…

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pork belly char siew (五花肉叉燒) – wok & grill method

I love making Char Siew. I have made char siew using this recipe for ages. I like it because it uses only the wok, and because the char siew is braised before being…