• IMG_9230
    5 December, 2016

    bread and butter pudding with brandy cus...

    If you are a follower of my blog, you most probably would have noticed that I love cooking with my Le Creuset Buffet Casserole. (See here, here, here ...
  • IMG_9017
    24 November, 2016

    no-churn salted dulce de leche ice-cream...

    The first time I had dulce de leche (read: dool-seh-deh-LEH-cheh) was when was I was in the US. Dulce de leche literally translates to ̶...
  • IMG_8827
    23 November, 2016

    shanghai style stir-fried udon | review ...

    It is no secret that I am a big fan of the Corningware Retroflam series of cookware. I cook A LOT, and after having gone through many, many non-stick ...
  • IMG_8705
    21 November, 2016

    brandy custard

    Christmas is around the corner and I am starting to plan my Christmas menu. I was looking for something that is familiar, yet different. While browsin...
  • IMG_8509
    18 November, 2016

    kuhlbarra barramundi – it’s ...

    In a world that is filled with super busy parents, sometimes, getting a plate of something nutritious and tasty on the table for dinner can be a strug...
IMG_9230

bread and butter pudding with brandy custard (Using Le Creuset Buffet Casserole)

If you are a follower of my blog, you most probably would have noticed that I love cooking with my Le Creuset Buffet Casserole. (See here, here, here and here just…

IMG_9017

no-churn salted dulce de leche ice-cream with salted caramel chocolate

The first time I had dulce de leche (read: dool-seh-deh-LEH-cheh) was when was I was in the US. Dulce de leche literally translates to “Jam (or sweet) made of milk”, and is…

IMG_8827

shanghai style stir-fried udon | review of corningware retroflam cookware

It is no secret that I am a big fan of the Corningware Retroflam series of cookware. I cook A LOT, and after having gone through many, many non-stick cookware…

IMG_8705

brandy custard

Christmas is around the corner and I am starting to plan my Christmas menu. I was looking for something that is familiar, yet different. While browsing through Donna Hay’s recipes,…

IMG_8509

kuhlbarra barramundi – it’s chilli outside

In a world that is filled with super busy parents, sometimes, getting a plate of something nutritious and tasty on the table for dinner can be a struggle. In the…

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zucchini and potato fritters with garlic yogurt | Review Of Corningware Retroflam Cookware

What is it about most children? Why do they develop an aversion to anything that is green (aka, vegetables) at such a young age? When my kids were younger, they…

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pastrami corned beef hand pies & product sponsorship by Kelly’s

I have always believed in the importance of home-cooked food because I know exactly what is (and isn’t) going into my food. This is especially true since the kids came along. …

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gooey valrhona chocolate skillet cake with pecan chocolate glaze (using Le Creuset cast iron skillet)

Everyone knows that a cast iron pot is great for cooking because of its ability to retain heat. I have used my Le Creuset Cast Iron Enamel French ovens to…

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one-pot stir-fried sweet potato noodles with chicken, prawn and vegetables

I am pretty sure my love affair with one-pot dishes will never end. There are just so many things one can cook in a pot. Minimal effort and minimal dishes…

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flour-less lemon, almond and ricotta cake

When life gives you lemons, make, well, forget the lemonade! Make a lemon cake instead! Lemon cakes are so yummy. It is probably the tangy aroma and taste that makes one…